By Katy Budge (Ed. note: A version of this article appears in the current issue of Edible San Luis Obispo magazine, available by subscription and at various spots throughout SLO County. This was one of my favorite recent pieces to research and write, plus it was beautifully illustrated by the very talented Anna Takahashi.) San Luis Obispo County has abundant seafood resources off its coastline, … Continue reading The Saga of Steelhead
By Katy Budge A version of this article originally appeared on the Edible San Luis Obispo website. (Photo courtesy of Slow Money SLO) When the global pandemic sent waves through the economy, among the hard hit sectors was the local fishing industry. As restaurants shuttered and supply chains shuddered, market demand collapsed. Another impact of COVID was the rising demand on food banks and similar … Continue reading Grant Provided Win-Win for Local Fishing Industry and Food Insecure
