Well, I must admit that I didn’t even know that my latest favorite ingredient even existed until a few weeks ago (though it did get tagged as one of Sara Moulton’s Top Picks at the recent Fancy Food Show). A forwarded email from Shanley Farms came floating into my inbox at the end of August, explaining about something called Finger Limes. Huh? My eyes skimmed … Continue reading Citrus Caviar?